VOTED MANCHESTER'S BEST BUTCHER
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THE CHUCKLING
£42.99 -
Rib Of Beef (on the bone) 4 ribs
£89.99 -
Herb fed Cockerel (Capon)
£31.99 – £46.99 -
Free range duck
£21.99 -
Rib of Beef (Off the Bone – Whole Joint)
£89.99 -
Free range goose
£74.99 – £89.99 -
Chipolata pork sausage
£2.99 – £5.98 -
Pigs in Blankets (12 to a pack)
£6.49 -
Boneless Turkey Breast
£34.00 – £68.00 -
Stuffed Boneless Turkey Breast
£34.00 – £68.00 -
Free Range Bronze Turkey
£51.89 – £103.67 -
Howarths Flixton streaky bacon (500g)
£4.99